Environmental Initiatives in South African Wineries: A Comparison Between Small and Large Wineries

Eco-Management and Auditing
doi 10.1002/ema.163
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Wiley

Related search

Yeast Biodiversity in Vineyards and Wineries and Its Importance to the South African Wine Industry. A Review

South African Journal of Enology & Viticulture
2017English

Analysis of Environmental Management Systems in New Zealand Wineries

International Journal of Wine Business Research
AccountingManagementBusiness
2012English

Familiness as a Form of Value for Wineries: A Preliminary Account

Journal of Wine Research
HorticultureFood Science
2013English

Maturity in the Websites of Australian Wineries: A Study of Varying Website Content

International Journal of Electronic Business
Computer Science ApplicationsAccountingManagementBusiness
2005English

Exploring the Impact of Social Media Practices on Wine Sales in US Wineries

Journal of Direct, Data and Digital Marketing Practice
MarketingManagement of TechnologyInternational ManagementBusinessInnovation
2016English

Influence of Winemaking Practices on the Characteristics of Winery Wastewater and Water Usage of Wineries

South African Journal of Enology and Viticulture
2016English

Collaboration as a Means to Stand Out in a Competitive Market: An Exploratory Study of Uruguay's Exporting Wineries

Journal for International Business and Entrepreneurship Development
DevelopmentManagementInternational RelationsBusinessPolitical ScienceAccounting
2016English

Another Large South African Diamond

Nature
Multidisciplinary
1934English

Bank Employees’ Engagement in Corporate Social Responsibility Initiatives at a South African Retail Bank

Acta Commercii
2017English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy