The Supplementary Value of Light Rays to a Diet Graded in Its Content of Fat-Soluble Organic Factor

Biochemical Journal
doi 10.1042/bj0170622
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Portland Press Ltd.

Related search

Supplementary Value of Vetch (Vicia Dasycarpa) Hay as a Replacement to Concentrate Mix in the Diet of Lactating Crossbred Cows

SINET: Ethiopian Journal of Science
2011English

A Light for Life: The Impact of X-Rays on Structural Biology and Its Pioneers

Biochemist
BiochemistryGeneticsMolecular Biology
2010English

Action of Light Rays on Organic Compounds, and the Photo-Synthesis of Organic From Inorganic Compounds in Presence of Inorganic Colloids

Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character
1918English

Principles of a Low Fat Diet

Circulation
Cardiovascular MedicinePhysiologyCardiology
1951English

Granulocyte Colony-Stimulating Factor Promotes Atherosclerosis in High-Fat Diet Rabbits

International Journal of Molecular Sciences
Organic ChemistryMolecular BiologyTheoretical ChemistryInorganic ChemistryComputer Science ApplicationsSpectroscopyMedicineCatalysisPhysical
2013English

Modulation of Protein Content of LC3-II in Offspring of Animals Submitted to the High Fat Diet During Intrauterine Life and Lactation

2015English

The Role of Fat in the Diet of Rats

British Journal of Nutrition
MedicineNutritionDietetics
1955English

Inhibition of Soluble Epoxide Hydrolase Attenuates a High-Fat Diet-Mediated Renal Injury by Activating PAX2 and AMPK

Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
2019English

The Assay of Fat-Soluble Androsterone-Diol

Biochemical Journal
1935English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy