(PDF) Biodiversity and Forage Behavior of Bees in Italian

Biodiversity and Forage Behavior of Bees in Italian Pumpkin Crop (Cucurbita Pepo)

Colloquium Agrariae

doi 10.5747/ca.2019.v15.n4.a307

Full Text

Abstract

Available in full text

Date

August 1, 2019

Authors

Darclet Teresinha Malerbo-Souza

Milena Oliveira de Andrade

Núbia Maria Guedes Medeiros

Thulio Gustavo da Silva

Rodrigo Alves de Siqueira

Publisher

Associacao Prudentina de Educacao e Cultura (APEC)

Related search

Comparative Analysis of Cucurbita Pepo Metabolism Throughout Fruit Development in Acorn Squash and Oilseed Pumpkin

Horticulture Research

English

Effect of Xanthan and Arabic Gums on Foaming Properties of Pumpkin (Cucurbita Pepo) Seed Protein Isolate

Journal of Food Research

English

Biodiversity of Fungi Colonising Aboveground Parts of Zucchini (Cucurbita Pepo L. Var. Giromontina)

Folia Horticulturae

English

When Herbicides Don't Really Matter: Weed Species Composition of Oil Pumpkin ( Cucurbita Pepo L.) Fields in Hungary

Crop Protection

English

Fecundity of Transgenic Wild-Crop Hybrids of Cucurbita Pepo (Cucurbitaceae): Implications for Crop-To-Wild Gene Flow

English

The Effect of Pumpkin (Cucurbita Pepo L) Seeds and L-Arginine Supplementation on Serum Lipid Concentrations in Atherogenic Rats

African Journal of Traditional, Complementary and Alternative Medicines

Alternative Medicine

English

Effects of Dietary Supplementation With Pumpkin Oil (Cucurbita Pepo) on Performance and Blood Fat of Broiler Chickens During Finisher Period

American Journal of Animal and Veterinary Sciences

English

Foraging Behavior of Major Insect Pollinators on Pumpkin, Cucurbita Moschata (Duch.ex Lam)

Journal of Applied and Natural Science

English

Analysis of Pumpkin (Cucurbita Pepo Linn.) Biomass Yield and Its Components as Affected by Nitrogen, Phosphorus and Potassium (NPK) Fertilizer Rates

African Journal of Agricultural Research

English