Response in the Yield of Milk Constituents to the Intake of Nutrients by Dairy Cows. AFRC Technical Committee on Responses to Nutrients, Report No. 11. G. Alderman, Editor. Wallingford, Oxon: CAB INTERNATIONAL. 1998. Pp. 112. £19.95 ISBN 0 85199 284 6

British Journal of Nutrition - United Kingdom
doi 10.1017/s000711459900118x
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Cambridge University Press (CUP)

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