Amanote Research
Register
Sign In
The Effect of the Vetch Cropping History and Chemical Properties of the Soil on the Longevity of Vetch Nodule Bacteria, Rhizobium Leguminosarum1
Agronomy Journal
- United States
doi 10.2134/agronj1940.00021962003200010006x
Full Text
Open PDF
Abstract
Available in
full text
Categories
Agronomy
Crop Science
Date
March 21, 1907
Authors
W. B. Andrews
Publisher
Wiley
Related search
The Book of Vetch;
Effects of Maturity on Nutritive Value of Field-Cured Hays From Common Vetch and Hairy Vetch
Animal Research
Residual Effects of Interseeded Hairy Vetch on Soil Nitrate-Nitrogen Levels
Soil Science Society of America Journal
Soil Science
Short-Term Fertilization With Hairy Vetch, Compost and Chemical Fertilizer Affect Red Pepper Yield and Quality and Soil Properties
Korean Journal of Environmental Agriculture
Chemical Control of Alfalfa Weevil, Hypera Postica(GYLL.)on Chinese Milk Vetch.
Kyushu Plant Protection Research
Effect of Mesquite on Physical and Chemical Properties of the Soil
Journal of Range Management
Performance of Mixed Cropping of Barley and Hairy Vetch as Green Manure Crops for Following Corn Production
Korean Journal of Environmental Agriculture
Soil Chemical Properties Affect the Reaction of Forest Soil Bacteria to Drought and Rewetting Stress
Annals of Microbiology
Applied Microbiology
Biotechnology
Studies on the Hard Seed of Milk Vetch (Astragalus Cinicus L.) : IV. Seed Quality and Hard Seed Content of Milk Vetch in Relation to Harvesting Time
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
Food Science