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Cognition-Enhancing Properties of Subchronic Phosphatidylserine (PS) Treatment in Middle-Aged Rats: Comparison of Bovine Cortex PS With Egg PS and Soybean PS

Nutrition - Netherlands
doi 10.1016/s0899-9007(99)00157-4
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Abstract

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Categories
EndocrinologyNutritionMetabolismDieteticsDiabetes
Date

October 1, 1999

Authors
Arjan BloklandWiel HonigFred BrownsJelle Jolles
Publisher

Elsevier BV


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