Pig: Potential Future Meat Animal of India

International Journal of Current Microbiology and Applied Sciences
doi 10.20546/ijcmas.2019.802.368
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Excellent Publishers

Related search

Current Animal Models of Postoperative Spine Infection and Potential Future Advances

Frontiers in Medicine
Medicine
2015English

Pig Meat Quality From Entire Males

Animal
Animal ScienceZoology
2009English

Hygienic and Sanitary Aspects of Pig Meat Quality

Annales de Zootechnie
1988English

The Improvement of Pig Meat Quality Through Selection

Annales de Zootechnie
1975English

A Balanced Perspective on Animal Welfare for Improved Meat and Meat Products

South African Journal of Animal Sciences
Animal ScienceZoology
2016English

Market Potential and Opportunities for Commercialization of Traditional Meat Products in North East Hill Region of India

Veterinary World
Veterinary
2018English

RNA-Seq Approach for Genetic Improvement of Meat Quality in Pig and Evolutionary Insight Into the Substrate Specificity of Animal Carbonyl Reductases

PLoS ONE
Multidisciplinary
2012English

Effect of Cooking Methods on Tetracycline Residues in Pig Meat

African Journal of Pharmacy and Pharmacology
2013English

The Meat Paradox, Omnivore’s Akrasia, and Animal Ethics

Animals
Animal ScienceZoologyVeterinary
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy