The Physiology of Stopover Decisions: Food, Fat and Zugunruhe on a Mediterranean Island

Journal of Ornithology
doi 10.1007/s10336-019-01693-4
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Springer Science and Business Media LLC

Related search

Food Habits of Podarcis Filfolensis (Reptilia, Lacertidae) on a Small Mediterranean Island During the Dry Season

Amphibia - Reptilia
EvolutionEcologySystematicsAnimal ScienceBehaviorZoology
2005English

Assessing the Role of Multiple Environmental Factors on Eurasian Spoonbill Departure Decisions From Stopover Sites

Ardea
EvolutionEcologySystematicsAnimal ScienceBehaviorZoology
2010English

Guarding a Well-Ordered Space on a Mediterranean Island

2019English

PHYSIOLOGY: Reduced-Fat Milk

Science
MultidisciplinaryPhilosophy of ScienceHistory
2003English

On the Composite Indicators for Food Security: Decisions Matter!

Food Reviews International
Chemical EngineeringFood Science
2014English

Distinguish the Effects of Food Availability and Food Prices on Fat Intakes of the Chinese Adults

Modern Economy
2012English

The Impact of Local: Exploring Availability and Location on Food Buying Decisions

Journal of Applied Communications
2015English

A Fat Debate on Big Food? Unraveling Blogosphere Reactions

California Management Review
ManagementStrategy
2012English

Role of Epinephrine in the Physiology of Fat Mobilization

American Journal of Physiology-Legacy Content
1954English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy