Figure 1: Chromatograms of (A) BLE and (B) BSE and the Mass to Charge Ratio (M∕z) of (C) Gallic Acid, (D) Protocatechuic Acid, (E) Ellagic Acid, (F) Quercetin and (G) Kaempferol.

doi 10.7717/peerj.1628/fig-1