Amanote Research

Amanote Research

    RegisterSign In

Participation of Main Parts and Internal Organs in Rabbit Meat

Biotechnology in Animal Husbandry
doi 10.2298/bah1101055k
Full Text
Open PDF
Abstract

Available in full text

Date

January 1, 2011

Authors
A. KuzelovE. Atanasova
Publisher

National Library of Serbia


Related search

Rabbit Meat Sector Value Chain

World Rabbit Science
Animal ScienceZoology
2017English

Mercury Accumulation Level in Meat and Organs of Farm and Game Animals

Folia Pomeranae Universitatis Technologiae Stetinensis Agricultura, Alimentaria, Piscaria et Zootechnica
2018English

Effect of Genotype and Sex on Meat Colour Changes in Rabbit

Archiv für Tierzucht/Archives Animal Breeding
GeneticsFood AnimalsCrop ScienceAnimal SciencePlant ScienceZoologyAgronomy
2012English

Main Policy Assumptions for Meat Markets

2018English

Technical Note: Estimation of Real Rabbit Meat Consumption in Italy

World Rabbit Science
Animal ScienceZoology
2018English

The Internal Secretory Organs: Their Physiology and Pathology.

JAMA - Journal of the American Medical Association
Medicine
1913English

Anatomical Structure of Internal Genital Organs Zaanen Bree

Animal Breeding and Genetics
2017English

Histopathological Changes of Some Internal Organs in Broilers Fed Aflatoxin

Al-Qadisiyah Journal of Veterinary Medicine Sciences
2012English

Human Internal Organs as a Possible and Textual World

Tyumen State University Herald. Humanities Research. Humanitates
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy