Physiological Response and Welfare of Ducks During Slaughter

Asian Journal of Animal and Veterinary Advances - United States
doi 10.3923/ajava.2011.1256.1263
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Science Alert

Related search

Effects of Capsaicin Supplementation on Productive and Physiological Performance of Pekin Ducks During Summer Season

Egyptian Journal of Nutrition and Feeds
2016English

Physiological Indicators of Animal Welfare

Revista Brasileira de Zoociências
2018English

Physiological Indicators of Stress and Meat and Carcass Characteristics in Tail Bitten Slaughter Pigs

Acta Veterinaria Scandinavica
MedicineVeterinary
2013English

Auditing Animal Welfare and Making Practical Improvements in Beef-, Pork- And Sheep-Slaughter Plants

Animal Welfare
GeneticsMolecular BiologyBiochemistryVeterinaryAnimal ScienceZoology
2012English

The Priority of Suffering Over Life. How to Accommodate Animal Welfare and Religious Slaughter

Dossier : La justice animale : de l’éthique à la politique
2015English

Religious Slaughter: Promoting a Dialogue About the Welfare of Animals at Time of Killing

Society and Animals
VeterinarySociologyPolitical Science
2013English

Animal Welfare Aspects at Religious Slaughter of Animal in the Ritual Caru in Bali

Advances in Animal and Veterinary Sciences
Animal ScienceZoologyVeterinary
2019English

Hemato-Biochemical and Physiological Response of Barbari Kids to Different Bedding Materials During Winter

International Journal of Current Microbiology and Applied Sciences
2019English

The Physiological Aspects, Technique and Monitoring of Slaughter Procedures and Its’ Effects on Meat Quality – Review

Annals of Animal Science
Animal ScienceZoologyFood AnimalsSmall Animals
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy