Glaze Trials for High Value Added Products in Granites

Akademik Sanat Dergisi
doi 10.34189/asd.4.8.006
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Ankara Haci Bayram Veli Universitesi

Related search

Value-Added Sweetpotato Products

Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
2006English

Utilization of Marine By-Products for the Recovery of Value-Added Products

Journal of Food Bioactives
2019English

Development of Value Added Products From Mulberry Leaves

International Journal of Current Microbiology and Applied Sciences
2020English

Demand for Value Added and Value-Added Exchange Rates

IMF Working Papers
2015English

Some Features of the Struggle for a High Added Value

Bulletin of the South-Russian state technical University (NPI). Series: Socio-economic Sciences
2017English

Value Added Products From Nutri-Cereals: Finger Millet (Eleusine Coracana)

Emirates Journal of Food and Agriculture
Applied MicrobiologyCrop ScienceFood ScienceAnimal ScienceZoologyBiotechnologyAgronomy
2013English

Digitised Products: How Compliant Is South African Value‐added Tax?

Meditari Accountancy Research
2006English

The Value-Added Marketing – Local Products in Conformity With Vital Rural Areas

Trakia Journal of Science
2017English

Value Added

National Accounts at a Glance
2011English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy