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Influence of Synthetic Antioxidants on Extraction of All-&Lt;i>trans-Lutein From Spinach Under Air and Nitrogen Atmosphere

Food and Nutrition Sciences

doi 10.4236/fns.2013.42027

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January 1, 2013

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Scientific Research Publishing, Inc.

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Influence of Synthetic Antioxidants on Extraction of All-&Lt;i>trans</I>-Lutein From Spinach Under Air and Nitrogen Atmosphere

Food and Nutrition Sciences

doi 10.4236/fns.2013.42027

Full Text

Abstract

Date

Authors

Publisher

Related search

Bringing Back the Body Into Positive Psychology: The Theory of &Lt;i>Corporeal</I> &Lt;i>Posttraumatic</I> &Lt;i>Growth</I> &Lt;i>in</I> &Lt;i>Breast</I> &Lt;i>Cancer</I> &Lt;i>Survivorship</I>

Solutions of the Exponential Equation &Lt;i>y</I><sup><i>x/Y</I></Sup> = &Lt;i>x</I> Or Ln<i>x</I>/&Lt;i>x</I> = Ln<i>y</I>/&Lt;i>y</I> And Fine Structure Constant

&Lt;i>In Vitro</I> Antagonistic Activity of &Lt;i>Trichoderma Harzianum</I> And &Lt;i>Bacillus Amyloliquefaciens</I> Against &Lt;i>Colletotrichum Acutatum</I>

Association Analysis and Identification of SNP Markers for Stemphylium Leaf Spot (&Lt;i>Stemphylium Botryosum</I> F. Sp. &Lt;i>spinacia</I>) Resistance in Spinach (&Lt;i>Spinacia Oleracea</I>)

Regular Elements and Right Units of Semigroup &Lt;i>B<sub>x</Sub></I>(<i>D</I>) Defined Semilattice &Lt;i>D</I> For Which &Lt;i>V</I>(<i>D</I>,а)=Q ∈ &Amp;sum;<sub>3</Sub>(<i>X</I>,8)

Identification of &Lt;i>ebs1</I>, &Lt;i>lsm6</I> And &Lt;i>nup159</I> As Suppressors of &Lt;i>spt</I>10 Effects at &Lt;i>ADH</I>2 in &Lt;i>Saccharomyces Cerevisiae</I> Suggests Post-Transcriptional Defects Affect mRNA Synthesis

Characterization of Six Categories of Systematic 2<sup><i>n</I>－(<i>n</I>－<i>k</I>)</Sup> Fractional Factorial Designs

Perception of Local Community and &Lt;i>Biradari</I> On &Lt;i>Panchayati</I>: An Exploratory Anthropological Study of &Lt;i>Biradari</I> In Village &Lt;i>Saroki</I>, District Gujranwala, Pakistan

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Influence of Synthetic Antioxidants on Extraction of All-&Lt;i&gt;trans&lt;/I&gt;-Lutein From Spinach Under Air and Nitrogen Atmosphere

Food and Nutrition Sciences

doi 10.4236/fns.2013.42027

Full Text

Abstract

Date

Authors

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Association Analysis and Identification of SNP Markers for Stemphylium Leaf Spot (&Lt;i&gt;Stemphylium Botryosum&lt;/I&gt; F. Sp. &Lt;i&gt;spinacia&lt;/I&gt;) Resistance in Spinach (&Lt;i&gt;Spinacia Oleracea&lt;/I&gt;)

Regular Elements and Right Units of Semigroup &Lt;i&gt;B&lt;sub&gt;x&lt;/Sub&gt;&lt;/I&gt;(&lt;i&gt;D&lt;/I&gt;) Defined Semilattice &Lt;i&gt;D&lt;/I&gt; For Which &Lt;i&gt;V&lt;/I&gt;(&lt;i&gt;D&lt;/I&gt;,а)=Q ∈ &Amp;sum;&lt;sub&gt;3&lt;/Sub&gt;(&lt;i&gt;X&lt;/I&gt;,8)

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Influence of Synthetic Antioxidants on Extraction of All-&Lt;i>trans</I>-Lutein From Spinach Under Air and Nitrogen Atmosphere

Bringing Back the Body Into Positive Psychology: The Theory of &Lt;i>Corporeal</I> &Lt;i>Posttraumatic</I> &Lt;i>Growth</I> &Lt;i>in</I> &Lt;i>Breast</I> &Lt;i>Cancer</I> &Lt;i>Survivorship</I>

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&Lt;i>In Vitro</I> Antagonistic Activity of &Lt;i>Trichoderma Harzianum</I> And &Lt;i>Bacillus Amyloliquefaciens</I> Against &Lt;i>Colletotrichum Acutatum</I>

Association Analysis and Identification of SNP Markers for Stemphylium Leaf Spot (&Lt;i>Stemphylium Botryosum</I> F. Sp. &Lt;i>spinacia</I>) Resistance in Spinach (&Lt;i>Spinacia Oleracea</I>)

Regular Elements and Right Units of Semigroup &Lt;i>B<sub>x</Sub></I>(<i>D</I>) Defined Semilattice &Lt;i>D</I> For Which &Lt;i>V</I>(<i>D</I>,а)=Q ∈ &Amp;sum;<sub>3</Sub>(<i>X</I>,8)

Identification of &Lt;i>ebs1</I>, &Lt;i>lsm6</I> And &Lt;i>nup159</I> As Suppressors of &Lt;i>spt</I>10 Effects at &Lt;i>ADH</I>2 in &Lt;i>Saccharomyces Cerevisiae</I> Suggests Post-Transcriptional Defects Affect mRNA Synthesis

Characterization of Six Categories of Systematic 2<sup><i>n</I>－(<i>n</I>－<i>k</I>)</Sup> Fractional Factorial Designs

Perception of Local Community and &Lt;i>Biradari</I> On &Lt;i>Panchayati</I>: An Exploratory Anthropological Study of &Lt;i>Biradari</I> In Village &Lt;i>Saroki</I>, District Gujranwala, Pakistan

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