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Contents of Free Amino Acids, Free Sugars, Free Alcohols and Organic Acids in Selected Amaranthus Cultivars

Journal for the Integrated Study of Dietary Habits
doi 10.2740/jisdh.10.57
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Abstract

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Date

January 1, 1999

Authors
Taeko MiyakeYukiko NegishiMasami OkuzakiHiroko SasakiTatsuyuki Sugahara
Publisher

Japanese Association for the Integrated Study of Dietary Habits


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