Sweet Foods Increase Breast Cancer Risk

BMJ
doi 10.1136/bmj.331.7525.1102-b
Full Text
Abstract

Available in full text

Date
Authors
Publisher

BMJ

Related search

Soy Foods, Isoflavones, and Breast Cancer

Cancer
Cancer ResearchOncology
2017English

Do Statins Increase and Mediterranean Diet Decrease the Risk of Breast Cancer?

BMC Medicine
Medicine
2014English

Short Term Increase in Risk of Breast Cancer After Full Term Pregnancy.

BMJ
1988English

Soya Foods and Breast Cancer Risk: A Prospective Study in Hiroshima and Nagasaki, Japan

British Journal of Cancer
Cancer ResearchOncology
1999English

GSTP1 Methylation and Polymorphism Increase the Risk of Breast Cancer and the Effects of Diet and Lifestyle in Breast Cancer Patients

Experimental and Therapeutic Medicine
MedicineCancer ResearchImmunologyMicrobiology
2012English

Radiotherapy Did Not Increase Thyroid Cancer Risk Among Women With Breast Cancer: A Nationwide Population-Based Cohort Study

International Journal of Cancer
Cancer ResearchOncology
2015English

Novel Breast Cancer Risk Alleles and Endometrial Cancer Risk

International Journal of Cancer
Cancer ResearchOncology
2008English

Increase Therapy-Related Leukemia Secondary to Breast Cancer

Leukemia
Cancer ResearchOncologyAnesthesiologyPain MedicineHematology
2000English

Does Alcohol Increase Breast Cancer Risk in African-American Women? Findings From a Case–control Study

British Journal of Cancer
Cancer ResearchOncology
2013English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy