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Formulation of Guava (Psidium Guajava) and Purple Sweet Potato (Ipomoea Batatas L. Poir) Velva With Low Calorie Sweeter as an Alternative of Functional Food
Journal of Critical Reviews
- India
doi 10.31838/jcr.07.05.33
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Abstract
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Categories
Genetics
Molecular Biology
Pharmacology
Biochemistry
Toxicology
Pharmaceutics
Date
March 1, 2020
Authors
Unknown
Publisher
SynthesisHub Advance Scientific Research