Meat Adulteration in Cooked Mutton Kebab With Cattle and Buffalo Meat and Its Detection Using Mitochondrial DNA (mtDNA) Based Multiplex PCR
Asian Journal of Animal and Veterinary Advances - United States
doi 10.3923/ajava.2016.505.510
Full Text
Open PDFAbstract
Available in full text
Date
August 1, 2016
Authors
Publisher
Science Alert