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The Technology of Producing Dry Special-Purpose Beverages Using a High-Capacity Blender

Bulletin of the South Ural State University Series Food and Biotechnology
doi 10.14529/food170205
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Abstract

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Date

January 1, 2017

Authors
Vitaly N. IvanetsVeronika V. TrikhinaVladimir B. Spirichev
Publisher

FSAEIHE South Ural State University (National Research University)


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