Studies of Transphosphorylating Enzymes. The Incorporation Rate of 32P Into Trichloroacetic Acid Soluble Nucleotides, Protein-Phosphoserine, and Phosphothreonine of Baker's Yeast.

Acta Chemica Scandinavica
doi 10.3891/acta.chem.scand.11-1087a
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Danish Chemical Society

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