Amanote Research
Register
Sign In
How Dietitians Can Help Identify the Prevalence of Low Vitamin D Levels in a Hospital Setting
Clinical Nutrition ESPEN
- United Kingdom
doi 10.1016/j.clnesp.2017.07.061
Full Text
Open PDF
Abstract
Available in
full text
Categories
Endocrinology
Nutrition
Metabolism
Dietetics
Diabetes
Date
December 1, 2017
Authors
N. Bergin
L. Nash
Publisher
Elsevier BV