Effect of Experimental Parameters on the Formation of Hydrogels by Polyelectrolyte Complexation of Carboxymethylcellulose, Carboxymethyl Starch, and Alginic Acid With Chitosan

International Journal of Chemical Engineering- United States

doi 10.1155/2019/3085691

Full Text

Abstract

Available in

Date

Authors

Publisher

Hindawi Limited


Related search