In Haitian Women and Preschool Children, Iron Absorption From Wheat Flour-Based Meals Fortified With Sodium Iron EDTA Is Higher Than That From Meals Fortified With Ferrous Fumarate, and Is Not Affected by Helicobacter Pylori Infection in Children

British Journal of Nutrition - United Kingdom
doi 10.1017/s0007114517002045
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Cambridge University Press (CUP)