Digestion, Fermentation, Absorption and Metabolism of Non-Digestible and/or Non-Absorbable Saccharides and Their Maximum Permissive Dosage to Produce Transitory Diarrhea
Nippon Eiyo Shokuryo Gakkaishi
doi 10.4327/jsnfs.58.337
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Date
January 1, 2005
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Japanese Society of Nutrition and Food Science