Fungi of Fusarium Sp. In Naturally Infected Malting Barley Varieties/Lines ( Hordeum Vulgare L.) and Their Identification and Quantification by the Real-Time PCR Method.

Kvasny Prumysl
doi 10.18832/kp2011019
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)

Related search

Influence of Foliar Herbicides Treatment on Malting Barley (Hordeum Vulgare L.) Productivity of Emon, Vanessa and Vicky Varieties

Agricultural Science and Technology
2016English

Study of Malting Quality Traits Under Timely and Late Planting in Barley (Hordeum Vulgare L.)

Wheat and Barley Research
2019English

The Relation Between Fatty Acids’ Chemical Profile and Chemotaxonomy of Czech Barley (Hordeum Vulgare) Varieties, Geographical Origin and Malting Process

KVASNY PRUMYSL
2019English

Chlorina Mutants of Barley (Hordeum Vulgare L.)

Carlsberg Research Communications
1985English

Identification and Fine Mapping of a White Husk Gene in Barley (Hordeum Vulgare L.)

PLoS ONE
Multidisciplinary
2016English

Towards the Identification of a Gene for Prostrate Tillers in Barley (Hordeum Vulgare L.)

PLoS ONE
Multidisciplinary
2018English

Management of Abiotic Stress in Barley (Hordeum Vulgare L.)

Wheat and Barley Research
2019English

Proton Flux and Elongation in Primary Roots of Barley (Hordeum Vulgare L.)

Plant Physiology
Plant ScienceGeneticsPhysiology
1983English

Phosphorus Acquisition by Barley (Hordeum Vulgare L.) at Suboptimal Soil Temperature

Agricultural and Food Science
Food Science
2012English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy