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Figure 8: Graphical Network Representing the Interactions in Digesta Samples Between OTUs, Diet, and Digesta Myeloperoxidase.
doi 10.7717/peerj.8705/fig-8
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Figure 3: Distribution of OTUs Identified in the Gut Mucosa, Digesta, Skin and Water Samples.
Figure 7: Impact of Diet and Temperature on the Abundance of OTUs in the Digesta Microbiome.
Figure 8: Network of Co-Occurring OTUs.
Supplemental Information 10: Taxonomy of OTUs Significantly Correlated With the Level of Digesta Peroxidase.
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Table 3: Pairwise PERMANOVA Comparing the Microbial Communities of Gut Mucosa, Digesta, and Skin Samples by Treatmenta.
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Figure S1: The Abundance of the Three OTUs Present in All Samples