Effect of Soil Moisture on the Ability of Italian Rye Grass (Lolium Multiflorum Lam.) to Reduce an Injurious Content of Nitrate Nitrogen in Soil

Agricultural and Food Science - Finland
doi 10.23986/afsci.71893
Full Text
Abstract

Available in full text

Categories
Food Science
Date
Authors
Publisher

Agricultural and Food Science

Related search

Italian Rye-Grass (Lolium Multiflorum)

1919English

Uptake of Soil P, Al, Fe, Mn, Mg and Ca by Italian Rye Grass (Lolium Multiflorum Lam.) Induced by Synthetic Chelating Agent

Agricultural and Food Science
Food Science
1981English

The Effect of Compost Made With Sewage Sludge on Heavy Metal Content in Soil and in Lolium Multiflorum Lam.

Journal of Ecological Engineering
EvolutionEcologySystematicsBehaviorEnvironmental Science
2016English

Crossability of Italian Ryegrass (Lolium Multiflorum Lam.) With Tall Fescue (Festuca Arundinacea Schreb.)

Ikushugaku zasshi
1990English

Effect of Maturity Stage of Italian Rye Grass and Lucerne on Ruminal Nitrogen Degradability

Annales de Zootechnie
1993English

Distribution of Glyphosate-Resistant Italian Ryegrass (Lolium Multiflorum Lam.) in Paddy Field Margins in Shizuoka Prefecture

Journal of Weed Science and Technology
2016English

Effect of Soil Moisture Content on the Splash Phenomenon Reproducibility

PLoS ONE
Multidisciplinary
2015English

Influence of Collembola on Nitrogen Mineralization Varies With Soil Moisture Content

Soil Science and Plant Nutrition
Soil SciencePlant Science
2011English

Width and Surface of Leaf Blades of Lolium Multiflorum Lam.

Acta Agrobotanica
EvolutionEcologyCrop ScienceSystematicsPlant ScienceBehaviorAgronomy
2013English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy