Destruction of Escherichia Coli O157:H7, Salmonella, Listeria Monocytogenes, and Staphylococcus Aureus Achieved During Manufacture of Whole-Muscle Beef Jerkyin Home-Style Dehydrators

Journal of Food Protection - United States
doi 10.4315/0362-028x-73.11.2034
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International Association for Food Protection

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