Energy Inputs, Output and Productivity in Organic and Conventional Maize and Tomato Production, Under Mediterranean Conditions

Notulae Botanicae Horti Agrobotanici Cluj-Napoca - Romania
doi 10.15835/nbha4119081
Full Text
Abstract

Available in full text

Date
Authors
Publisher

AcademicPres (EAP) Publishing House

Related search

Productivity and Nutritive Value of Elephant Grass Pastures Under Organic and Conventional Production Systems

Anais da Academia Brasileira de Ciencias
Multidisciplinary
2019English

Heirloom Tomato Production in Conventional and Transitional-Organic Managed Systems

Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
2012English

Winter Garlic Rust (Puccinia Spp.) Rate Under Organic and Conventional Production Conditions

Ratarstvo i povrtarstvo
2015English

Organic Agriculture and Innovative Crops Under Mediterranean Conditions

Notulae Botanicae Horti Agrobotanici Cluj-Napoca
HorticulturePlant ScienceAgronomyCrop Science
2017English

Heavy Metals and Nitrate Content in Tomato Fruit Grown in Organic and Conventional Production Systems

Polish Journal of Environmental Studies
Environmental ChemistryEnvironmental Science
2014English

Ameliorative Effects of Organic Fertilizer, Trichoderma and Silicon on Productivity and Quality of Tomato Grown Under Contaminated Soil Conditions

Egyptian Journal of Horticulture
2019English

Strawberry Fruit Production and Quality Under Conventional, Integrated and Organic Management

Acta Horticulturae
Horticulture
2012English

Organic and Conventional Production Systems, Microbial Fertilization and Plant Activators Affect Tomato Quality During Storage

African Journal of Biotechnology
2010English

Adaptability and Stability of Pepper Hybrids Under Conventional and Organic Production Systems

Horticultura Brasileira
HorticultureSoil SciencePlant Science
2016English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy