Amanote Research
Register
Sign In
Management of Wild Edible Fungi in the Meseta Purépecha, Mexico
doi 10.20944/preprints201807.0190.v1
Full Text
Open PDF
Abstract
Available in
full text
Date
July 11, 2018
Authors
Eva Itzel Castro-Sánchez
Ana Isabel Moreno-Calles
Sue Meneses-Eternod
Berenice Farfán-Heredia
José Blancas
Alejandro Casas
Publisher
MDPI AG
Related search
Multi-Element Survey of Wild Edible Fungi and Blackberries in the UK
Food Additives and Contaminants
Documentation of Inherited Knowledge on Wild Edible Fungi From Malaysia
Blumea: Journal of Plant Taxonomy and Plant Geography
Systematics
Evolution
Ecology
Plant Science
Behavior
Edible Wild Plants.
American Midland Naturalist
Evolution
Ecology
Systematics
Behavior
Wild Edible Ectomycorrhizal Fungi: An Underutilized Food Resource From the Rainforests of Tshopo Province (Democratic Republic of the Congo)
Journal of Ethnobiology and Ethnomedicine
Complementary
Biological Sciences
Health
Cultural Studies
Alternative Medicine
Agricultural
La Mesure De Frottement Intérieur en Torsion Sur Les Eprouvettes Du Fer Pur Monocristallin Sous Champ Magnétique
Nippon Kinzoku Gakkaishi/Journal of the Japan Institute of Metals
Mechanics of Materials
Alloys
Materials Chemistry
Condensed Matter Physics
Metals
Uses of Wild Edible Plants in Quara District, Northwest Ethiopia: Implication for Forest Management
Agriculture and Food Security
Agronomy
Ecology
Crop Science
Food Science
Antibacterial Properties of Wild Edible and Non-Edible Mushrooms Found in Zimbabwe
African Journal of Microbiology Research
Wild Food Plants and Wild Edible Fungi of Heihe Valley (Qinling Mountains, Shaanxi, Central China): Herbophilia and Indifference to Fruits and Mushrooms
Acta Societatis Botanicorum Poloniae
Plant Science
Ethnobotanical Study of Edible Wild Plants in Libya
European Journal of Ecology
Evolution
Ecology
Systematics
Behavior
