Process Optimization and Characterization of Gamma Irradiation Induced Variations in Functional Properties of Maize (Zea Mays L.) Flour

Asian Food Science Journal
doi 10.9734/afsj/2019/v12i430089
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Sciencedomain International

Related search

Optimization of Doubled Haploid Production in Maize (Zea Mays L.)

English

Studies on Physical Properties of Maize (Zea Mays L.) Seeds

International Journal of Current Microbiology and Applied Sciences
2017English

Cuticle of Maize (Zea Mays L.) Anther

Microscopy and Microanalysis
Instrumentation
2005English

Genetic Characterization of Some Maize (Zea Mays L. )Varities Using SDS- PAGE

Asian Journal of Plant Sciences
Plant ScienceAgronomyCrop Science
2003English

Maize Cobs and Cultures: History of Zea Mays L

Choice Reviews Online
2010English

Chemical and Nutritional Properties of Some Maize (Zea Mays L.) Varieties Grown in NWFP, Pakistan

Pakistan Journal of Nutrition
NutritionDieteticsPublic HealthFood ScienceEnvironmentalOccupational Health
2010English

Effect of Gamma Irradiation on the Nutritional Quality of Maize Cultivars (Zea Mays) and Sorghum (Sorghum Bicolor) Grains

Pakistan Journal of Nutrition
NutritionDieteticsPublic HealthFood ScienceEnvironmentalOccupational Health
2009English

Assessment of Rapd Polymorphism in Maize (Zea Mays L.) Genotypes

Agrobiodiversity for Improving Nutrition, Health and Life Quality 2017
2017English

Effect of Gamma Cobalt-60 Radiation to Morphology and Agronomic of Three Maize Cultivar (Zea Mays L.)

Jurnal Ilmu Pertanian Indonesia
2017English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy