Pepper (Capsicum Ssp.) as a Feed Additive in Sheep Rations Using Two Types of Inoculum: Effects on in Vitro Digestibility and Fermentation Parameters
Semina:Ciencias Agrarias - Brazil
doi 10.5433/1679-0359.2019v40n6supl3p3653
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Date
October 16, 2019
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Universidade Estadual de Londrina