Fat Intake After Diagnosis and Risk of Lethal Prostate Cancer and All-Cause Mortality

JAMA Internal Medicine - United States
doi 10.1001/jamainternmed.2013.6536
Full Text
Abstract

Available in full text

Date
Authors
Publisher

American Medical Association (AMA)

Related search

Dietary Fat and Reduced Prostate Cancer Mortality

JAMA Internal Medicine
Internal Medicine
2013English

Response: Risk of Prostate, Breast and Colorectal Cancer After Skin Cancer Diagnosis

International Journal of Cancer
Cancer ResearchOncology
2009English

Dietary Isoflavone Intake and All-Cause Mortality in Breast Cancer Survivors: The Breast Cancer Family Registry-Methodological Issues

Cancer
Cancer ResearchOncology
2017English

The Impact of Abdominal Fat Levels on All-Cause Mortality Risk in Patients Undergoing Hemodialysis

Nutrients
NutritionFood ScienceDietetics
2018English

Milk Consumption and Risk of Mortality From All-Cause, Cardiovascular Disease and Cancer in Older People

Clinical Nutrition
NutritionCritical CareDieteticsIntensive Care Medicine
2020English

Snoring and All-Cause Mortality

Otolaryngology - Head and Neck Surgery
OtorhinolaryngologySurgery
2010English

Psychiatric Hospital Admissions, Behavioral Risk Factors, and All-Cause Mortality

Archives of Internal Medicine
2008English

Fat Intake and Risk of Skin Cancer in US Adults

Cancer Epidemiology Biomarkers and Prevention
MedicineEpidemiologyOncology
2018English

Reply to Dietary Isoflavone Intake and All-Cause Mortality in Breast Cancer Survivors: The Breast Cancer Family Registry-Methodological Issues

Cancer
Cancer ResearchOncology
2017English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy