How Have Agricultural Policies Influenced Caloric Consumption in the United States?

Health Economics - United States
doi 10.1002/hec.2799
Full Text
Abstract

Available in full text

Categories
Health Policy
Date
Authors
Publisher

Wiley

Related search

Agricultural Education in the United States

Nature
Multidisciplinary
1912English

Grants for Agricultural Science in the United States

Nature
Multidisciplinary
1911English

United States: Internal Tourism Consumption

OECD Tourism Trends and Policies
2020English

Diet Policies of PKU Clinics in the United States.

American Journal of Public Health
EnvironmentalPublic HealthOccupational Health
1984English

Address to the Agricultural Organizations in the United States.

1871English

Federal Health Policies in the United States: An Alternative Explanation

Milbank Quarterly
Health PolicyPublic HealthOccupational HealthEnvironmental
1987English

United States Merchant Shipping Policies and Politics

Stanford Law Review
MedicineLaw
1968English

Global Caloric Sweetener Consumption

OECD-FAO Agricultural Outlook
2018English

Prudential Policies and Their Impact on Credit in the United States

Journal of Financial Intermediation
EconomicsEconometricsFinance
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy