Amanote Research

Amanote Research

    RegisterSign In

Calcification in Fish and Shell-Fish-Iii

Nippon Suisan Gakkaishi - Japan
doi 10.2331/suisan.30.955
Full Text
Open PDF
Abstract

Available in full text

Categories
Aquatic Science
Date

January 1, 1964

Authors
Yasuo MUGIYA
Publisher

Japanese Society of Fisheries Science


Related search

Shell-Fish and Enteric Fever.

The Lancet
Medicine
1921English

Protein Nutrition in Fish-Iii

Nippon Suisan Gakkaishi
Aquatic Science
1973English

Species Difference in Fish Actomyosin-Iii

Nippon Suisan Gakkaishi
Aquatic Science
1968English

Studies on Fish Curing-Iii

Nippon Suisan Gakkaishi
Aquatic Science
1954English

Studies on the Lipids of Shell-Fish-I

Nippon Suisan Gakkaishi
Aquatic Science
1972English

Report of the Shell Fish Commission of Maryland.

1907English

Nutritional Studies on Hardened Fish Oil. III.

Journal of Japan Oil Chemists' Society
1988English

Studies on Utilization of Wastes in Processing Shell-Fish-I

Nippon Suisan Gakkaishi
Aquatic Science
1955English

On the Use of the Sucking-Fish for Catching Fish and Turtles: Studies in Echeneis or Remora, III

American Naturalist
EvolutionEcologySystematicsBehavior
1919English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy