(PDF) Consumers’ Perception About Genetically Modified

Consumers’ Perception About Genetically Modified Foods and Their Purchase Intention in the City Center of Hatay, Turkey

Turkish Journal of Agriculture - Food Science and Technology

doi 10.24925/turjaf.v4i11.952-956.807

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Abstract

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Date

November 14, 2016

Authors

Ahmet Duran Çelik

Erdal Dağıstan

Publisher

Turkish Journal of Agriculture - Food Science and Technology (TURJAF)

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