Amanote Research
Register
Sign In
Improved Detection of Sugar Addition to Maple Syrup Using Malic Acid as Internal Standard and in 13C Isotope Ratio Mass Spectrometry (IRMS)
doi 10.1021/jf062413a.s001
Full Text
Open PDF
Abstract
Available in
full text
Date
Unknown
Authors
Unknown
Publisher
American Chemical Society (ACS)
Related search
First Synthesis of (−)-Altenuene-D3 Suitable as Internal Standard for Isotope Dilution Mass Spectrometry
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Oxygen Isotope Measurements of Seawater ( H218o/ H216O): A Comparison of Cavity Ring-Down Spectroscopy (CRDS) and Isotope Ratio Mass Spectrometry (IRMS)
Limnology and Oceanography: Methods
Ocean Engineering
Characterization of the Spectral Accuracy of an Orbitrap Mass Analyzer Using Isotope Ratio Mass Spectrometry
Thermal Properties of Honey as Affected by the Addition of Sugar Syrup
Journal of Food Engineering
Food Science
Simple Synthesis of Deuterium and 13C Labeled Trifluoromethyl Phenyldiazirine Derivatives as Stable Isotope Tags for Mass Spectrometry
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
Detection of Retinoic Acid Receptor Complex Using Mass Spectrometry
Journal of the Brazilian Chemical Society
Chemistry
Correction To: Measurement of the 15n/14n Ratio of Phenylalanine in Fermentation Matrix by Isotope Ratio Mass Spectrometry
Biotechnology Letters
Applied Microbiology
Biotechnology
Medicine
Bioengineering
Isotope-Ratio and Background Corrections for Accelerator Mass Spectrometry Radiocarbon Measurements
Radiocarbon
Archeology
Planetary Sciences
Earth
Quantitation of Glutathione S-Transferases in Rice (Oryza Sativa L.) Roots Exposed to Cadmium by Liquid Chromatography–tandem Mass Spectrometry Using Isotope-Labeled Wing Peptides as an Internal Standard
Plant Methods
Biotechnology
Plant Science
Genetics
