Critical Study of Fermentor Aeration Capacity (K1a) Measurement Methods. 2. Dynamic Measurement Methods.

Kvasny Prumysl
doi 10.18832/kp1991030
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)