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Race, Ethnicity, and the Promise of “Good Food” for Michigan: A Three-Voice Commentary

Journal of Agriculture, Food Systems, and Community Development
doi 10.5304/jafscd.2015.054.011
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Abstract

Available in full text

Date

August 11, 2015

Authors
Rich PirogKaitlin KochAnel Guel
Publisher

Lyson Center for Civic Agriculture and Food Systems


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