Heat Treatment Increases the Protein Bioaccessibility in the Red Seaweed Dulse (Palmaria Palmata), but Not in the Brown Seaweed Winged Kelp (Alaria Esculenta)

Journal of Applied Phycology - Netherlands
doi 10.1007/s10811-015-0587-4
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Springer Science and Business Media LLC