Detection of Yersinia Enterocolitica Species in Pig Tonsils and Raw Pork Meat by the Real-Time PCR and Culture Methods

Polish Journal of Veterinary Sciences
doi 10.1515/pjvs-2017-0057
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Walter de Gruyter GmbH

Related search

Rapid Quantitative Detection of Lactobacillus Sakei in Meat and Fermented Sausages by Real-Time PCR

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2006English

Inhibition of Yersinia Enterocolitica Serotype O3 by Natural Microflora of Pork.

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
1986English

Detection and Quantification of Beef and Pork Materials in Meat Products by Duplex Droplet Digital PCR

PLoS ONE
Multidisciplinary
2017English

Detection of Plasmodium Vivax by Nested PCR and Real-Time PCR

Korean Journal of Parasitology
ParasitologyInfectious Diseases
2010English

Development of Real-Time PCR and Hybridization Methods for Detection and Identification of Thermophilic Campylobacter Spp. In Pig Faecal Samples

Journal of Applied Microbiology
MedicineApplied MicrobiologyBiotechnology
2005English

Real-Time RT-PCR for the Detection of Lyssavirus Species

Journal of Veterinary Medicine
2014English

Yersinia Pseudotuberculosis Serotype 4b in Experimentally Contaminated Raw Pork.

The Japanese Journal of Veterinary Science
1987English

Detection and Quantification of Milk Ingredients as Hidden Allergens in Meat Products by a Novel Specific Real-Time PCR Method

Biomolecules
BiochemistryMolecular Biology
2019English

Molecular Detection and Species-Specific Identification of Medically Important Aspergillus Species by Real-Time PCR in Experimental Invasive Pulmonary Aspergillosis

Journal of Clinical Microbiology
Microbiology
2011English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy