Counter Current Extraction of Phosphoric Acid: Food Grade Acid Production

Periodica Polytechnica: Chemical Engineering - Hungary
doi 10.3311/pp.ch.2008-1.02
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Periodica Polytechnica Budapest University of Technology and Economics

Related search

One Stage Solvent Extraction Synergism for the Purification of Industrial Wet Process Phosphoric Acid to the Food Grade Quality

International Journal of Advanced Research
2016English

Extraction of Europium With Di(2-Ethylhexyl)phosphoric Acid

The Journal of the Society of Chemical Industry, Japan
1971English

Protein Extraction by Reversed Micelles Using Dioleyl Phosphoric Acid.

Journal of Chemical Engineering of Japan
ChemistryChemical Engineering
1990English

Current Status and Emerging Role of Glutathione in Food Grade Lactic Acid Bacteria

Microbial Cell Factories
Applied MicrobiologyBiotechnologyBioengineering
2012English

Extraction of Lanthanoids From Hydrochloric and Nitric Acid Solutions by Di(2-Ethylhexyl)phosphoric Acid

Bulletin of the Chemical Society of Japan
Chemistry
1978English

Counter Current Extraction Method

Yuki Gosei Kagaku Kyokaishi/Journal of Synthetic Organic Chemistry
Organic Chemistry
1957English

Biological Production of Lactobionic Acid for Food

Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
2016English

Thermodynamic Investigation of Extraction of Cerium(III) by Tributyl Phosphate From Phosphoric Acid Solutions

Izvestiya Vuzov. Tsvetnaya Metallurgiya (Proceedings of Higher Schools. Nonferrous Metallurgy)
2015English

Ethanol Production From Sugarcane Bagasse Using Phosphoric Acid-Catalyzed Steam Explosion

Journal of the Brazilian Chemical Society
Chemistry
2016English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy