The Effects of Bud Load and Applied Water Amounts on the Biochemical Composition of the €˜Narince’ Grape Variety (Vitis Vinifera L.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca - Romania
doi 10.15835/nbha4329958
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Date
December 10, 2015
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AcademicPres (EAP) Publishing House