Replacement of Coconut Oils With Unsaturated Oils in Recombined Filled Milk

doi 10.21236/ada259027

Full Text

Abstract

Available in

Date

October 1, 1992

Authors

Publisher

Defense Technical Information Center

Related search

On the Separation of the Highly Unsaturated Acids in Fish Oils.

The Journal of the Society of Chemical Industry, Japan

English

The Effect of Dietary Oils and Hydrolyzed Coconut Oil on Minerals Absorption in Rats.

Asian Journal of Pharmaceutical and Clinical Research

Pharmaceutical Science

English

Radio Activation Analysis of Trace Arsenic in Refined Soybean Oils, Sunflower Oils and Rape Seed Oils

Journal of Japan Oil Chemists' Society

English

The Isomeric Composition of Hydroperoxides Formed by Autoxidation of Unsaturated Triglycerides and Vegetable Oils

Agricultural and Biological Chemistry

English

Designing Microalgal Oils

Molecular Plant

Molecular Biology

English

4. “The Activities of Highly Unsaturated Fatty Acids of Fish Oils as Essential Fatty Acids ”

Nippon Suisan Gakkaishi

Aquatic Science

English

Evaluation of Fuel Oils

Journal of the Fuel Society of Japan

English

Dividing Nuclei in Coconut Milk

Multidisciplinary

German

Quantitative Determination of the Iodine Values of Unsaturated Plant Oils Using Infrared and Raman Spectroscopy Methods

International Journal of Food Properties

English