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Is Exchange Rate Pass-Through in Pork Meat Export Prices Constrained by the Supply of Live Hogs?

American Journal of Agricultural Economics - United Kingdom
doi 10.1111/j.1467-8276.2007.01030.x
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Abstract

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Categories
AgriculturalEconomicsEconometricsBiological Sciences
Date

November 1, 2007

Authors
Jean-Philippe GervaisNaceur Khraief
Publisher

Wiley


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