Induced Resistance in Peach Fruit as Treated by Pichia Guilliermondii and Their Possible Mechanism

International Journal of Food Properties - United States
doi 10.1080/10942912.2019.1705336
Full Text
Abstract

Available in full text

Categories
Food Science
Date
Authors
Publisher

Informa UK Limited

Related search

The Ability of the Antagonist Yeast Pichia Guilliermondii Strain Z1 to Suppress Green Mould Infection in Citrus Fruit

Italian Journal of Food Safety
Food Science
2014English

Myofibroblasts and Their Resistance to Apoptosis: A Possible Mechanism of Osteoradionecrosis

Clinical, Cosmetic and Investigational Dentistry
Dentistry
2012English

Involvement of Carnitine Acyltransferases in Peroxisomal Fatty Acid Metabolism by the Yeast Pichia Guilliermondii.

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
1996English

Identification of Known and Novel microRNAs and Their Targets in Peach (Prunus Persica) Fruit by High-Throughput Sequencing

PLoS ONE
Multidisciplinary
2016English

Molecular Epidemiology and Azole Resistance Mechanism Study of Candida Guilliermondii From a Chinese Surveillance System

Scientific Reports
Multidisciplinary
2017English

Autolysis of Pichia Pastoris Induced by Cold

AMB Express
Applied MicrobiologyBiotechnologyBiophysics
2017English

Iron Chelation as a Possible Mechanism for Aspirin-Induced Malondialdehyde Production by Mouse Liver Microsomes and Mitochondria.

Journal of Clinical Investigation
Medicine
1988English

Corticosteroids Inhibit Complement-Induced Granulocyte Aggregation. A Possible Mechanism for Their Efficacy in Shock States.

Journal of Clinical Investigation
Medicine
1979English

A Possible Mechanism of Quinolone Resistance in Vibrio Anguillarum

Fish Pathology
Animal ScienceZoologyAquatic Science
2006English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy