Lipid Oxidation and Antioxidants in Food and Nutrition

European Journal of Lipid Science and Technology - Germany
doi 10.1002/ejlt.201900298
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Wiley

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy