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The Panacea and Perfidy of Genetically Modified Foods as an Intervention to Food Security in Some Countries of the Developing Part of the World

Mediterranean Journal of Social Sciences
doi 10.5901/mjss.2014.v5n15p542
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Abstract

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Date

July 1, 2014

Authors
S. M Kang’etheShylet Yvonne Chivanga
Publisher

Richtmann Publishing


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