Piacentinu Ennese PDO Cheese as Reservoir of Promising Probiotic Bacteria

Microorganisms - Switzerland
doi 10.3390/microorganisms7080254
Full Text
Abstract

Available in full text

Date
Authors
Publisher

MDPI AG

Related search

Producing Probiotic Cheese From Sheep Milk by Using Probiotic Bacteria

Mesopotamia Journal of Agriculture
2019English

Probiotic Bacteria: A Promising Tool in Cancer Prevention and Therapy

Current Microbiology
Applied MicrobiologyBiotechnologyMicrobiologyMedicine
2019English

Incorporation of Probiotic Bacteria (Lactobacillus Acidophilus and Bifidobacterium Ssp.) in Argentinean Ovine Cheese

Dairy Science and Technology
BiochemistryFood Science
2014English

Probiotic Bacteria and Enteric Infections: Cytoprotection by Probiotic Bacteria

Gastroenterology
HepatologyGastroenterology
2011English

Isolation From the Digestive System of Rabbits Lacticacid Bacteria, Promising for the Development Probiotic Preparations

Bìoresursi ì prirodokoristuvannâ
2016English

Akkermansia Muciniphila Is a Promising Probiotic

Microbial Biotechnology
Applied MicrobiologyBiotechnologyBiochemistryBioengineering
2019English

Survival of Probiotic Bacteria in a Whey Cheese Vector Submitted to Environmental Conditions Prevailing in the Gastrointestinal Tract

International Dairy Journal
Applied MicrobiologyBiotechnologyFood Science
2005English

Antibiotic Resistance in Probiotic Bacteria

Frontiers in Microbiology
Microbiology
2013English

Development of Luminescent Bacteria as Tracers for Geological Reservoir Characterization

1991English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy