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(10582) Harumi
doi 10.1007/978-3-540-29925-7_8030
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Springer Berlin Heidelberg
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Šibukava Harumi I Prvi Japanski Nacionalni Kalendar
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Effects of Fruit Set, Fruit Size, Soluble Solids in Fruit Juice, and Starch Contents in Leaves and Roots on the Number of Blossoms in the Next Year in Citrus ‘Harumi’
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