RESIDUES OF CHLORPYRIFOS AND PROFENOFOS ON GREEN BEAN (Phaseolus Vulgaris. L) AND SQUASH (Cucurbita Pepo, L.) FRUITS AND THEIR SIDE EFFECT ON SOME QUALITY PROPERTIES

Journal of Plant Protection and Pathology
doi 10.21608/jppp.2015.74669
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Egypts Presidential Specialized Council for Education and Scientific Research

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